Notes of pineapple and Meyer lemon with just a hint of banana, this is another great wine with your favorite cheese. Pairs beautifully with buttered scallops, grilled fish or a fresh plate of rockfish tacos. An easygoing wine that drinks a little bit closer to a Chardonnay than a Sauvignon Blanc.
A classic Central Coast California Chardonnay- notes of citrus and toasted nuts on the nose, leading to a fine balance of creamy texture but with sufficient freshness and acidity to pair well with foods. This is one style that pleases almost everyone!
A blend of three different Palisade vineyards aged in French and American oak. This wine brings out many of the classic flavors of this King of all grapes. Notes of black cherry, currant, and plum balance against hints of thyme and mint, followed by lingering notes of clove and vanilla. A medium-bodied red. Ideally paired with a wide variety of dishes including chicken, pasta and pork tenderloin.
Notes of pineapple and Meyer lemon with just a hint of banana, this is another great wine with your favorite cheese. Pairs beautifully with buttered scallops, grilled fish or a fresh plate of rockfish tacos. An easygoing wine that drinks a little bit closer to a Chardonnay than a Sauvignon Blanc.
A spectacular Reserve Sonoma Chardonnay from Pacific Crest Vineyard. Foggy mornings and sun drenched afternoons, with cool Pacific ocean breezes, creates our best Chardonnay ever. Fermented and aged exclusively in French oak. Label art by acclaimed Colorado nature photographer David Snyder.
Produced using the traditional Methode Champenoise. A lovely sparking rose wine produced from Pinot Noir sourced from Clements Hills, Lodi. Approachable and smooth with playful beading bubbles. Highly aromatic with lots of apple, lemon and honey.
Beautfilul Orange Muscat from California. This wine exhibits Muscat characteristics with a strong aroma of oranges and a taste of orange blossoms and apricots.
A rich Old Vine Zinfandel chock-full of raspberry, vanilla, and cacao flavors. A frequent club favorite, this OVZ hails from the Lodi AVA where Zinfandel reins supreme. Intense temperature swings preserve acidity while also developing the ripe jammy fruit flavors of this iconic grape.
